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13 Chef Hat Award

Paradiso Restaurant & Rooftop Bar

$$$$$
Open Now
Modern Australian

Shop 1, 287 Shute Harbour Road, Airlie Beach QLD

2 Reviews

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Best Known For

WAGYU BRESAOLA served with pear, beetroot, onion, truffle oil and goats curd. LEMON MYRTLE PUMPKIN served with hommus, chilli caramel, quinoa, pepitas crumb and pecorino. SPANISH PAELLA chicken, chorizo or seafood.

Location & Map

Shop 1, 287 Shute Harbour Road, Airlie Beach 4802 QLD - See Map

Features & Facilities

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Chef: Robert Mohr  

Opening Hours

Mon  8:00:AM - 10:00:PM
Tue  Closed
Wed  11:00:AM - 10:00:PM
Thu  8:00:AM - 12:00:AM
Fri  8:00:AM - 12:00:AM
Sat  8:00:AM - 12:00:AM
Sun  8:00:AM - 12:00:AM

Leave a Review

Member Reviews (2)

deanna24745

gillian57967

Excellent breakfast
great service, very yummy breakfast. Recommend the Croquettes. Delicious

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