Best Known For
Sticky Pork - Master stock slow roasted bangalow pork belly, served with a chilli caramel, herb and lime salad. Falafel - Deconstructed falafel - served with tahini, yoghurt, hummus and harissa with a chopped salad. Specials - always changes
About On The Bite
On The Bite, located in the charming suburb of Maclean within the stunning Northern Rivers region of New South Wales, offers a unique dining experience that stands out in the local culinary scene. This inviting café boasts a warm atmosphere, complemented by vibrant décor and friendly, attentive staff. Their signature dishes, like the Sticky Pork—masterfully slow-roasted Bangalow pork belly served with a tantalising chilli caramel and a refreshing herb and lime salad—showcase their commitment to quality ingredients and bold flavours. The deconstructed falafel is another highlight, beautifully paired with tahini, yoghurt, and hummus. With ever-changing specials, On The Bite promises a delightful adventure for food lovers eager to indulge in creative and delicious cuisine.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 40 Chef: Fiona Farlow








