Olive & Vine
Best Known For
Twice Cooked Duck Leg - Served with roasted red wine soaked pear.
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 90
Opening Hours
5.30pm - 9.30pm Closed Monday
AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards
Recommended Near Olive & Vine
Great evening at the Olive & Vine
My wife and I took our walking group of 46 people to the Olive & Vine for dinner and we were all delighted with the food and the service. We chose an alternate plate drop (starters and main). Everyone of the 46 people commented on the generous portion sizes and the overall quality of the food. We were also very happy with the choices that we were given. Top marks to the Olive & Vine.