Best Known For
Scaloppine di Pollo w/ chicken tenderloin, with mushroom, asparagus & cream. Calamarata allo Scoglio w/ calamari, prawns, mussels, tomatoes tossed in white wine, garlic & chilli sauce. Our famous pizza’s are made in our Stefano Ferrara 100% wood-fired oven, imported directly from Naples, Italy. Our authentic Italian base consists of imported San Marzano, premium tomatoes, Bufala & Fior di latte mozzarella both made from the Italian domestic water buffalo.
5 Cliff Road, Wollongong 2500 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 153 Chef: Max Borsato
Winter/Spring - Wednesday - Sunday: 12pm -late. Summer - 7 Days: 12pm-late.