Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Luke Arnull
Opening Hours
Mon 7:00:AM - 3:00:PM
Tue 7:00:AM - 3:00:PM
Wed 7:00:AM - 3:00:PM
Thu 7:00:AM - 3:00:PM
Fri 7:00:AM - 9:00:PM
Sat 7:00:AM - 9:00:PM
Sun 7:00:AM - 9:00:PM