Native Harvest

Best Known For

Prawn tartare with avocado, salad greens and housemade native lime and chilli dressing, on toasted sourdough.

Discover a unique, memorable dining experience combining familiar dishes with Australian native flavours at Native Harvest on Masthead Way in Hope Island. This fusion café and bar nestles within Sanctuary Cove and exudes a bright, breezy vibe with indoor and alfresco dining options; soaking up marina views and people-watching are on the menu every day along with breakfast and lunch favourites given a native twist. Start your day with native Australian chilli scramble and bush tomato chilli oil, on toasted sourdough, with feta, Parmesan, shallots, herbs and spring onion; or wrap your hands around a lemon myrtle zesty chicken flatbread with lettuce, red onion, finger lime, bush tomato chilli mayo and chips. Perhaps pair a Davidson plum gin spritz with a wild Angus beef and cheddar burger.