Best Known For
350gram Aged Siroin with bitter leaf and beef Fat lentils. | Saffron Tagliatelle with cured pork neck, whey onions & black truffle.
Features & Facilities
Seats: 60 Chef: James Stefanuto
Opening Hours
Mon Closed
Tue Closed
Wed 5:00 PM - 10:00 PM
Thu 5:00 PM - 10:00 PM
Fri 4:00 PM - 12:00 AM
Sat 2:00 PM - 12:00 AM
Sun 2:00 PM - 10:00 PM
