Best Known For
Fully loaded chilli con carne, with pico de gallo salsa, chipotle yoghurt, guacamole, cheese, pickled jalapenos and white corn tortilla chips.
Fun and funky kitsch-style dining awaits at Muchacha Mexican Kitchen on Pitt Road in North Curl Curl. Don a sombrero as you enter this vibrant eatery, where brightly coloured floral table cloths and mismatched plastic stools set a playful mood for Mexi-Cali fare at its best, either indoors or alfresco watching the world pass by. Say arriba to healthy, delicious modern dishes, created using sustainable and ethically-raised meat and poultry, along with fresh produce; like chilli salt dusted chicken wings, carrot, celery sticks and citrus yoghurt. Grab a seared ahi tuna taco, crammed with mango and habanero salsa, pico de gallo, guacamole, caramelised pineapple and pickled red onion; while those still hungry can wrap their hands around a shredded beef and green chilli burrito with Mexi slaw.
Shop 3/142 Pitt Road, North Curl Curl 2099 NSW - See Map
Seats: 35 Chef: Matt