Best Known For
Montalto’s Estate to plate philosophy is all about using the land that we are blessed to occupy in a sustainable manner, recognising its unique characteristics and sharing its wonderful attributes with others.
A visit to Montalto on Shoreham Road in Red Hill South is never complete without a memorable meal at the award-winning restaurant. Offering a warm and relaxing dining experience, Montalto has a contemporary vibe, with locally made chestnut tables, while floor-to-ceiling glass windows allow guests to drink in breathtaking vineyard views. Sourcing seasonal local and estate-grown produce to be cooked on the wood fire grill - allowing the ingredients to sing - the Mod Oz menu presents starters like miso garfish, nasturtium and turnip. Braised kangaroo, bucatini, salsa verde and Main Ridge capony may entice, or sirloin, oyster cream and red mustard leaf; before a sweet finish of poached tamarillo, liquorice ice cream and macadamia. Group diners may opt for a five or six course tasting menu.
Montalto, 33 Shoreham Road, Red Hill South 3937 VIC - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 90 Chef: Dallas Reilly
- Up to 90 Guests
- Birthday Party
- Dinner Party