Best Known For
Homemade gnocchi with sautéed mushrooms and cavalo nero, Parmesan and sage butter.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos, Apple Pay
Seats: 40 Chef: Richenda Pritchard
Opening Hours
Mon Closed
Tue Closed
Wed 11:00:AM - 4:00:PM
Thu 11:00:AM - 4:00:PM
Fri 11:00:AM - 4:00:PM
Fri 6:00:PM - 9:00:PM
Sat 9:00:AM - 4:00:PM
Sat 6:00:PM - 11:00:PM
Sun 9:00:AM - 4:00:PM