Best Known For
Hong Xew braised pork hot pot, with steamed rice.
Pushing the boundaries of modern Chinese cuisine, Miss Lee's on Keira Street in Wollongong is the new kid on the block for fare with flair. Blending exotic herbs and spices to match the relaxed and fun local lifestyle, this restaurant is all clean lines with whitewashed walls and tiled floors, dominated by a large striking wall mural of a beautiful Chinese woman and horses, setting a chilled-out vibe. From staple dishes such as sweet and sour pork and ginger chicken to salted and spiced flounder and sizzling rainbow beef, expect to be blown away by the depth of tastes on offer, along with authentic fruit flavoured bubble tea. Take flight on a culinary journey with chicken and sweetcorn soup; before a main course of Peking-style pork chops, or Mongolian beef and special fried rice.
155 Keira Street, Wollongong 2500 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Soc Tong