Mike's Kitchen
Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 120
Opening Hours
Mon 5:00:PM - 9:00:PM
Tue 5:00:PM - 9:00:PM
Wed 5:00:PM - 9:00:PM
Thu 5:00:PM - 9:00:PM
Fri 5:00:PM - 9:00:PM
Sat 11:30:AM - 3:30:PM
Sat 5:00:PM - 9:00:PM
Sun 11:30:AM - 3:30:PM
Sun 5:00:PM - 9:00:PM
Groups & Functions
- Up to 110 Guests
- Birthday Party
- Dinner Party
The ribs and steak are awesome...
A franchise without the franchise accurately describes Mikes Kitchen - ribs are OK but not as good as they used to be - over priced bogan central in my opinion. Disappointed
Ate here and had the ribs and steak. Food was very nice. Sauce was ok. Steak slightly over cooked but there are very few places that do med rare correctly. Overall very nice. We'll be back.
Great food and service. We had the Farmers Chicken and Chicken Peri Peri as well as Caeser Salad and sticky date pudding. All was delish. I'll be back to try the 1kg ribs everyone raves about
Had lunch at mikes and had a chicken parmigiana.. It wasn't the best. It had no ham and it had Mexican salsa from a jar instead of Napoli sauce. Not as good as we expected considering Dinner meals are good and expensive..
My husband and I ate here tonight and it was fantastic! We had the buffalo wings for starters which were delicious. For mains my husband had the rib eye with mushroom sauce. The steak was tender and cooked to perfection. I had the 500g ribs - It was massive and so tasty! Our waitress was wonderful and everyone was friendly! Would definitely recommend Mike's kitchen to anyone!
I'm not a huge fan because I don't like that much meat, but my family tell everyone to come for the ribs! They smell delicious too. Always packed and so popular so get in and book quickly!
We recently visited Australia and while there went to Mike's Kitchen and the Spicy Lamb Curry was the best I have ever tasted and would have loved to have the recipe because it was so good. Would certainly visit again when next we come to Australia.