Best Known For
House tea smoked Moroccan spiced lamb rump, with Greek couscous salad and beetroot macadamia cheese.
For a hearty meal the whole family can enjoy, Weston Creek locals head to the Meating Room, found along Liardet Street. Fitting out a semi-basement space in a neat, industrial style, Meating Room is alive with a vibrant energy from regular live music and diners mingling, while basking in a stream of natural light filtering in from wide windows. Sit back with a boutique roasted coffee and treat yourself to a breakfast of sweet potato, halloumi and zucchini fritters, wilted greens, cream cheese, poached egg and spiced dukkah; or stop by after work for craft beer on tap and graze on salt and pepper squid and pulled pork sliders. Those in need of more can delve into mains of pan-seared pork cutlet, roast garlic and leek mash, sautéed vegetables, poached apple and rosemary jus.
45 Liardet Street, Weston Creek 2611 ACT - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 180 Chef: Robii Khalil