Fireside Dining
Chef Hat Consideration List – VOTE
Quality Resort Horizon's, Kosciusko Rd, Jindabyne NSW
Best Known For
entree-Bug tails served on a saffron and kaffa lime risotto with green peas and a verjus butter sauce Main-Beef fillet with baked kipfler potato, spring onions, herb butter and bourguignon sauce.
About Fireside Dining
At Quality Resort Horizons we aim to showcase regional cuisine where possible, so that our guests enjoy a complete Snowy Mountains experience.
Features & Facilities
Seats: 60 Chef: Gerrard Austin
Opening Hours
Dinner: 7 Days
Groups & Functions
- Up to 60 Guests
- Birthday Party
- Dinner Party