Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 500 Chef: Francois Poulard
Opening Hours
OPEN Monday - Friday noon – 3pm & 5.30pm–9pm ; Saturday & Sunday noon–11pm
Groups & Functions
- Up to 500 Guests
- Birthday Party
- Dinner Party
Nice enough atmosphere but was very let down when I had to go and pickup my meal from the counter...other than this - was very nice.