Lokma Turkish Cuisine

Best Known For

Zucchini Balls - Fritters with a side of garlic yogurt, Lahmacun - An open pide topped with minced lamb blended with finely diced onion, tomato, capsicum, parsley and herbs, Kofte - 5 minced lamb meatballs blended with capsicum, onion and herbs, chargrilled and served with rice and salad

In the heart of Canberra CBD, Lokma Turkish Cuisine invites diners to indulge in an authentic Turkish experience. The restaurant boasts a warm and inviting atmosphere, adorned with vibrant decor that reflects the rich cultural heritage of Turkey. Guests can savour signature dishes such as the delectable Zucchini Balls, perfectly paired with garlic yoghurt, or the flavourful Lahmacun, an open pide topped with a delightful blend of minced lamb and fresh herbs. The chargrilled Kofte, a succulent lamb meatball dish, is also a must-try, accompanied by fragrant rice and a fresh salad. Lokma's commitment to quality and tradition sets it apart, making it a unique culinary gem in Canberra's bustling dining scene.