Le Tres Bon
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Chef: Christophe Gregoire
Opening Hours
Groups & Functions
- Up to 70 Guests
- Birthday Party
- Christmas Party
- Conference
- Corporate Function
- Dinner Party
- Product Launch
- Wedding
- Canapes
- Degustation
- Set Menu
Tres Bon!
Had a wonderful lunch. Foie Gras, beef cutlet and crepe Suzette was fantastic. Bring your appetite because generous portions. Was there for my mothers birthday and they had a lovely table setting and the chef came out singing happy birthday with a lovely decorated dessert. Can't recommend more highly.
Excellent food, service and setting.
This is the best food I have ever tasted. The staff go out of their way to make you feel special and at the end, Christof the chef, visits each table to ask how the meal was and thank you for dinning with them. No matter how busy they are. If you are in the Canberra region, visiting Le Tres Bon is a absolute must.