Latte On the Rocks

Best Known For

King Omelette - with mushroom, caramelised onion, enoki mushroom on sourdough + ADD ONS: choose your own from extra stuff

Latte On the Rocks, located in the vibrant suburb of Parramatta, offers an inviting dining experience that showcases modern Australian cuisine. With an industrial-chic décor that blends rustic charm and contemporary flair, it perfectly complements the relaxed atmosphere. Guests can indulge in the signature King Omelette, overflowing with mushroom, caramelised onion, and enoki mushrooms on freshly baked sourdough, with the option to customise their meal with a choice of enticing add-ons. The establishment’s commitment to locally sourced ingredients sets it apart from others in the region, making every visit a delightful culinary adventure. A true gem in Sydney’s dining scene, Latte On the Rocks beckons both locals and visitors alike.