Best Known For
Harissa Lamb Burger: spiced lamb mince patty, fresh cos lettuce, cucumber, pickled red onion, harisaa mayonnaise and orange relish on a milk bun, served with Moroccan hash cubes.
A philosophy of healthy indulgence awaits diners at Lakeview Espresso on Burleigh Street in Burleigh Waters. Once a dilapidated corner store, now a lively community hub, neighbours meet for a chat over a latte while enjoying a relaxed vibe and creative fare, including vegan and gluten-free sweet treats. With walls full of local artwork for sale, diners are treated to a visual feast while perusing a brunch menu brimming with café classics given a modern spin, like potato rosti, stacked with bacon, roast capsicum, baby spinach, poached eggs, hollandaise, balsamic cherry tomato and crispy sweet potato. Lunch options may include linguine pasta, tossed with grilled prawns, cherry tomatoes, olives, zucchini, basil, pesto, chilli flakes, spinach, garlic, lemon, shredded Parmesan and olive oil.
A few words from Lakeview Espresso
With a strong belief that specialty coffee should be taken seriously, that the wait should be as short as possible. From the farm to your cup it's important to us that the process is as ethical & as sustainable as possible.
Our experienced Baristas rock a Naked Sanremo Café Racer utilising a house espresso blend made from a mix of Brazilian and Columbian beans. Working closely with our small batch roaster - Double or Nothing Coffee Alchymists - enables us to be involved in the entire process resulting in a consistent blend. Our house coffee has tasting notes of dark chocolate, caramel, brazil nut & butterscotch brittle finish.
Quality, fresh ingredients work into our philosophy that it is possible to indulge in a perfectly delectable yet nourishing way. Keeping our dishes lighter with a handcrafted, seasonal approach with dashes of luxury from lush ingredients and care to emphasize natural flavours.
Shop 1/100 Burleigh Street, Burleigh Heads 4220 QLD - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 80 Chef: Corey & Kumi