Best Known For
Taiwanese Pockets: Taiwanese style fried chicken, shredded cabbage, sweet and sour cucumber and aioli stuffed inside pita pockets, with a side of chips. Sweet Potato Fritters: avocado, beetroot hummus and poached egg, served with choice of halloumi or smoked salmon. Pork Shogayaki: ginger pork, mixed leaves, mayo, roasted sesame, green shallots and poached egg.
For those seeking a more refined, café style, foodies' haven in the heart of Sydney’s bustling suburb of Marrickville, take to Enmore Road and discover Ladies & Gentlemen Cafe Diner. This locally loved neighbourhood café offers a front terrace area for diners to sit kerb side and sip their morning coffee while watching the world go by, or opt to step inside and find a cosy nook surrounded by fresh white walls, hanging Edison bulb lighting, timber table tops and potted greenery. Passionate owners Ben and Fiona have created a Mod Oz menu with humble and honest dishes, which are executed with fine technique. Enjoy a light breakfast like the Good Morning Enmore – brown rice, quinoa, chia seeds, cinnamon apple and coconut cream; or a lunch of miso salmon, seaweed, miso mayo and poached eggs.
295 Enmore road, Marrickville 2204 NSW, Marrickville 2204 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 25 Chef: Fiona Li