AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Slow-cooked pork belly, Mount Ashby Rosé jus, cauliflower purée and crackling.

About La Palette Restaurant - Mount Ashby Estate

La Palette Restaurant - Mount Ashby Estate on Nowra Road in Moss Vale is a boutique vineyard and award-winning restaurant hidden in the stunning countryside of The Southern Highlands. Soak up the view at this French-inspired paddock-to-plate dining destination; wander the grounds and inhale the fresh country air before heading indoors to chill out with a glass of wine at farmhouse tables and ponder a creative lunch menu. Start your culinary journey by sharing a charcuterie plate with pork rillettes, French brie, marinated feta, sun-dried tomatoes, terrine, prosciutto, salami, apricot chutney, caramelised onions and salad. For the main, think of plates like confit duck, orange sauce, sweet potato purée and green beans, finishing decadently with a dessert of dark chocolate and almond torte.

La Palette Restaurant - Mount Ashby Estate Menus/Downloads

Location & Map

128 Nowra Road, Moss Vale 2577 NSW - See Map

Opening Hours

Mon  11:00:AM - 5:00:PM
Tue  Closed
Wed  Closed
Thu  11:00:AM - 5:00:PM
Fri  11:00:AM - 5:00:PM
Sat  11:00:AM - 5:00:PM
Sun  11:00:AM - 5:00:PM

Groups & Functions

Mount Ashby Estate is the perfect place for romantic country weddings, with this French-inspired wedding venue offering a stunning vineyard setting. Situated just 90 minutes from Sydney, Mount Ashby Estate boasts two unique reception spaces, a bevy of beautiful photo locations, rare provincial antiques, and delectable paddock-to-plate fare. Expect fantastic service from this boutique vineyard.

  • Up to 100 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Product Launch
  • Wedding
  • Canapes
  • Cocktails
  • Degustation
  • Set Menu

Leave a Review

Member Reviews (3)


Exquisite. Ticks all the boxes. Very special setting and food, wine and service. Thank you


French Class with Aussie Flair
Simply THE best cellar door and restaurant experience in the Southern Highlands... the setting sublime, the food delicious and their wines are excellent. My favourite spot for quintessential 'good life' experience. Love it - thank you to Sally and Chris - hosts par excellence.