Best Known For
Lo Scoglio: black ink and white spaghetti with mussels, clams, prawns and squid with white wine and garlic, finished with cherry tomatoes, Napolitana sauce and fresh basil.
About La Capannina Scarborough
After feeling sand between your toes and admiring the azure blue Indian Ocean, stroll up to La Capannina Scarborough on The Esplanade to enjoy classic pizza and pasta with a glass of vino. This new restaurant on Perth's iconic coastline is an ideal spot to watch the sun set with someone special, while breathing in salty air and tempting aromas wafting from the kitchen, creating a vibe where cares of the day seem miles away. Sit on the balcony and peruse a menu brimming with dishes like Nonna makes, starting with fresh oysters with lemon and charcoal bread; before a pasta main of penne, porcini mushrooms and Italian boscaiola sausage, rich tomato sauce and a dash of cream. Pizza lovers may be enticed by la bufalina – fresh tomato sauce, buffalo mozzarella, prosciutto and shaved parmigiano.
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Payments Accepted: Visa, Mastercard, Amex, Eftpos
Chef: Raffaele Fusco
Lunch
I had recently ordered gnocchi at a cafe in our magnificent southwest not expecting too much, but was blown away by the dish served So with great anticipation i came for lunch and ordered it again. I was so disappointed to be served a basic bland gnocchi swimming in butter with absolutely no thought put into taste or presentation , the chef needs to take a drive down south and see how it can be done for the same price and go from a 1 to a 10 , not that hard. Will not be revisiting any time soon