About KorBQ Woden
A few words from KorBQ Woden
Original fried chicken coated in a Korean-style batter and deep-fried to crispy perfection.
Modernised Korean cuisine adapted for Western culture while retaining traditional elements awaits Canberra diners at Korbq on Petrie Plaza in the heart of the CBD. Expect a fusion of Korean, Japanese and Western fare on the menu, enjoyed in industrial-style surrounds of well-worn brick, authentic artwork and Edison bulb lighting with a wine in hand. Start a feast to remember with octopus coated in crispy seasoned batter or juicy fried chicken, in mouth-watering sweet and spicy sauce; before devouring a beef and vegetable bibimbap hot pot, topped with a raw egg yolk, served with rice in a hot stone bowl. Perhaps spicy pork bulgogi stir fry and steamed rice entices, or pork belly, black bean sauce and noodles; while vegetarians opt for fried eggplant, coated with sweet chilli sauce.