Best Known For
Soft shell crab, deep fried with salt and pepper is the signature. Taking inspiration from China, Malaysia and Vietnam.
Features & Facilities
Seats: 70 Chef: Kevin
Opening Hours
Mon Closed
Tue 11:30 AM - 2:30 PM
Tue 5:00 PM - 10:00 PM
Wed 11:30 AM - 2:30 PM
Wed 5:00 PM - 10:00 PM
Thu 11:30 AM - 2:30 PM
Thu 5:00 PM - 10:00 PM
Fri 11:30 AM - 2:30 PM
Fri 5:00 PM - 10:00 PM
Sat 11:30 AM - 2:30 PM
Sat 5:00 PM - 10:00 PM
Sun 11:30 AM - 2:30 PM
Sun 5:00 PM - 10:00 PM
