Best Known For
Tender Himalayan lamb korma with 20 herbs and spices.
Take a culinary journey through the Himalayas from the comfort of Kathmandu Kitchen Nepalese & Tibetan Restaurant, located on Marine Parade in Kingscliff. Encompassing guests in red and yellow hues, Kathmandu Kitchen radiates a vibrant energy with colourful artwork and intricate patterns adorning walls and glowing lanterns hanging from the roof, or choose to dine alfresco on balmy days. In reflection of authentic cooking, dishes are prepared with deep respect and gratitude, bursting with aromas and flavours known to Nepal and Tibet, as seen in entrees like golden fried vegetable curry puffs and marinated tandoori lamb, with cucumber yoghurt sauce. For the main affair, delve into melt-in-the mouth butter chicken, cooked in a nutty tomato sauce; or tender hot beef curry with steamed rice.
2/106 Marine Parade, Kingscliff 2487 NSW - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 50 Chef: Shankar Shresta