Best Known For
North Atlantic cod, deep-fried in golden batter, with twice-fried chips, tartar sauce and lemon wedge.
Coogee foodies seeking delicious British and Irish takeaway fare head along Dolphin Street to find JP McCaffery’s Traditional Fish & Chips. One of the first Australian chippers on the beachfront, take a seat alfresco and watch the world pass by; or indoors where stainless steel, neon signage and black table settings are ideal for chowing down on a fish butty and chips. From a menu with plenty of gluten-free options, opt for grilled barramundi, twice-fried chips, tartar sauce, lemon wedge and side salad; or wrap your hands around an Atlantic burger – deep-fried golden cod, served on a toasted potato bun, with cheese, lettuce and tartar. To appease large appetites, don’t go past the Irish Belly Buster offering of cod, battered sausage, black and white pudding, onion rings and chips.
143-145 Dolphin Street, Coogee 2034 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos