Best Known For
Lost in Translation Burger: katsu fried chicken, Tokyo slaw, bulldog katsu sauce and kewpie mayo.
Aptly located in Crows Nest, Johnny Bird on Willoughby Road is the place to go for fried chicken, craft cocktails and local beer. This American-style diner makes a bold statement with vibrant red walls dominated by a neon sign of a rooster, white subway tiles and blond wood settings, or sit alfresco on cheery yellow chairs and soak up the Sydney sun while enjoying a cold brew. It's all about the chicken, so if feeling peckish dive into a sticky Szechuan chicken meal with sides of corn on the cob and fries; or wrap your hands around a Cheesy-B burger, with grass-fed beef patty, American cheese, lettuce, pickles, onion and Johnny sauce. For a lighter option, fly the coop with a pulled BBQ chicken salad, with kale, lentils, seeds, onion, celery, tomato, chickpeas, feta and yoghurt dressing.
48 Willoughby Road, Crows Nest 2065 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay
Seats: 60 Chef: Jason Hall