Jarrahdale Tavern & Restaurant

Best Known For

Grass-fed sirloin steak with chips, salad and your choice of sauce such as Café de Paris.

Nestled in the beautiful hillside town of Jarrahdale, the Jarrahdale Tavern & Restaurant has a rich history dating back to 1886 when it began life as a guest house and kitchen to the thriving timber industry. Featuring a spacious beer garden, children’s playground and stunning scenery, great views are not the only thing on the menu as the kitchen pumps out hearty meals seven days a week. With live music offerings, this is a true watering hole for everyone – grab a cold beer and tuck into starters of Szechuan squid, lemon and aioli or chicken wings with bourbon BBQ sauce – before pub classics like beer-battered fish, chips and salad. Burger lovers devour pulled beef brisket in bourbon sauce with coleslaw, pickles and aioli; finish indulgently with chocolate brownie and ice cream.