Best Known For
Gyokai tonkotsu ramen served with pork and seafood broth, kikurage, red ginger, bamboo and char siu pork belly.
Follow the floating Japanese paper lanterns to the door of Izakaya Gallery Kura on Bay Lane in Byron Bay. This local gem sits above the heart of food heaven in this iconic coastal location, where good food, surf and holiday vibes set the scene for a memorable meal of freshly made and authentic Japanese fare, made to order. Under the glow of intimate candlelight, an open kitchen allows glimpses of talented Chefs in action as they craft temptations such as yellowfin tuna sashimi, chicken karaage or seared scallop rolls with avocado to start. Choose delicious charcoal grill options like pork belly or chilli prawns, while for something heartier, try sizzling Wagyu sirloin steak, cooked to perfection, with vegetables and steamed rice; before a sweet finish of green tea or sesame ice cream.
8/4 Bay Lane, Byron Bay 2481 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 55 Chef: Yuki & Uddy