Best Known For
LOCALLY BAKED CRUMPETS with marscarpone, berry compote and seasonal fruits adorned with our famous cold brew drissle. AVOCADO ON SOURDOUGH with marinated feta, oregano and a sneaky trickle of honey. THE RUBEN with corn silverside, sauerkraut, dill pickles and Russian sauce.
295 Darby Street, Cooks Hill 2300 NSW - See Map
Payments Accepted: Visa, Mastercard, Amex, Eftpos
MON to SAT 7am to 3pm.