Tandoori Hut Indian Restaurant

Best Known For

Traditional goat curry with sides of steamed rice, garlic naan and papadums.

Nestled along Bridge Street East in Benalla, Tandoori Hut Indian Restaurant radiates warmth from the moment you step inside. Aromas of cumin, cardamom and smoky char from the tandoor wrap around you, promising a feast that is as comforting as it is vibrant. The space glows with soft lighting and splashes of rich colour, evoking the spirit of India while remaining inviting and intimate. Each dish arrives brimming with personality - delicate spices layered with care, curries simmered until they sing with depth and bread pulled fresh from the oven. It’s the kind of place where meals stretch into moments, where conversation lingers and the richness of tradition meets the joy of sharing. Tandoori Hut is less a stop for dinner and more a warm embrace of flavour, culture and connection.