Hong Kong

Best Known For

MONGOLIAN LAMB / MASSAMAN CURRY / LEMON CHICKEN / CURRY CHICKEN / SWEET SOUR PORK

In the heart of Cowra, Hong Kong Restaurant stands out as a culinary gem in Central NSW, offering a delightful escape into the world of Chinese cuisine. This charming establishment radiates warmth with its inviting décor, featuring traditional motifs that create an authentic atmosphere. Guests can indulge in signature dishes like the succulent Mongolian Lamb and aromatic Massaman Curry, all prepared with fresh, quality ingredients. The relaxed setting is perfect for both families and intimate gatherings, ensuring a memorable dining experience. What sets Hong Kong apart is its commitment to flavour and tradition, making each visit a unique journey into the heart of Chinese culinary artistry.