Holy Basil Thai Menus/Downloads
Media & Awards
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 65 Chef: Duncan and Julia Robertson Sommelier: "master of the bevies" Spencer Lyall
Opening Hours
Mon Closed
Tue 5:00 PM - 9:00 AM
Wed 5:00 PM - 9:00 AM
Thu 5:00 PM - 9:00 AM
Fri 5:00 PM - 9:00 AM
Sat 5:00 PM - 9:00 AM
Sun Closed








