Best Known For
Veal back strap with broad beans, Australian blue lentils, feta and slow roasted tomato.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Diners, Amex
Seats: 100 Chef: Warrick Brook Sommelier: Sam Bidwell
Opening Hours
Mon 7:00:AM - 9:00:PM
Tue 7:00:AM - 9:00:PM
Wed 7:00:AM - 9:00:PM
Thu 7:00:AM - 9:00:PM
Fri 7:00:AM - 9:00:PM
Sat 7:00:AM - 9:00:PM
Sun 7:00:AM - 9:00:PM
Groups & Functions
- Up to 100 Guests
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Buffets
- Canapes
- Cocktails
- Degustation
- Finger Food
- Set Menu
We enjoyed a delicious high tea here while in the southern highlands. What a great way to spend a couple of hours in front of the fire.