Goomalling Tavern
63 Railway Terrace, Goomalling WA
Best Known For
Pub pot pies such as Moroccan lamb, or beef and ale.
About Goomalling Tavern
Honouring more than 120 years of rich heritage and community spirit, historic Wheatbelt watering hole Goomalling Tavern on Railway Terrace offers a welcoming and vibrant atmosphere celebrating the traditions of the past while embracing the future. Committed to exceptional service, locally sourced fare and a selection of drinks reflecting the unique flavours of the region, the tavern is a gathering place for friends, families and travellers, fostering connections and creating memories. Embark on your culinary journey with tomato and feta bruschetta or sticky pork belly bites, before twirling your fork around fettuccine with chicken, or spaghetti and meatballs. Perhaps bangers and mash with chipotle and onion gravy entice, or perfectly cooked Scotch fillet with garlic mash and vegetables.
A few words from Goomalling Tavern
Our Mission Statement
The Goomalling Tavern
"Historic Wheatbelt Tavern"
At the Historic Wheatbelt Tavern, we honour over 120 years of rich heritage and community spirit by providing a welcoming and vibrant atmosphere that celebrates the traditions of the past while embracing the future.
We are committed to offering exceptional service, locally sourced fare, and a curated selection of beverages that reflect the unique flavours of the Wheatbelt region. Our tavern serves as a gathering place for friends, families, and travellers, fostering connections and creating lasting memories.
Together, we safeguard the legacy of our storied past while building a sustainable and inclusive future for generations to come.
Goomalling Tavern Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 60 Chef: Lorena Green