Best Known For
Ricotta hotcakes with berries, honeycomb, yoghurt, housemade rhubarb and strawberry compote.
Sydneysiders escape city hustle at Gibbons Street Café in Redfern. This inner urban cool café mixes blond wood floors with hanging globes and aqua tiles to create a bright, breezy vibe, where natural light streams in through a full length glass frontage. Start the day by lingering over a smooth, aromatic coffee, teamed with Parisienne classic French toast with fresh berries, Summer fruit compote, vanilla ice cream and maple syrup. Tradies stopping by on their way to work can grab ‘The Boss’ breaky burger with bacon, scrambled egg, tangy house relish and smashed avocado on a toasted bun, or perhaps take five with mushrooms sautéed in garlic and thyme oil, with baba ghanoush, cottage cheese and toast. Lunchgoers may be tempted by dishes such as squid and chorizo linguine.
Shop 1, 7-9 Gibbons Street, Redfern 2016 NSW - See Map
Payments Accepted: Visa, Mastercard, Eftpos