Ghost Rock Wines & Cellar Door
1055 Port Sorell Road, Northdown TAS
Best Known For
Slow cooked lamb is the signature, low and slow shoulder, serves 2, with chimichiuri, lemon yoghurt, fried potatoes. Wine, dine and stay package
Features & Facilities
Seats: 150 Chef: John Mollina
Opening Hours
Mon Closed
Tue Closed
Wed 11:00 AM - 4:00 PM
Thu 11:00 AM - 4:00 PM
Fri 11:00 AM - 4:00 PM
Sat 11:00 AM - 5:00 PM
Sun 11:00 AM - 5:00 PM
Th-Sun 12pm-4pm
