Best Known For
Zuppa di Cozze: mussels cooked with garlic, chilli, parsley and white wine, in Napoletana sauce, with a side of crusty bread.
One of Bondi’s longest-established eateries, Gelbison Pizzeria on Lamrock Avenue is a well-loved local for many. Operating for more than 34 years, this friendly restaurant doesn't shy away from making you feel like one of the family, beckoning diners inside to enjoy authentic Italian fare in modern surrounds. Marbled beige walls and honey-toned wooden furnishings combine with a relaxed upbeat vibe, to create the feel of a local’s haunt, where regulars and large groups appear in droves to eat. Gelbison’s thin-crust pizzas pair with a range of topping combinations like prawn, garlic, anchovies and baby clams, to create an irresistible menu. Additionally, meaty mains and rustic pasta dishes like pappardelle with slow-cooked beef and lamb ragu, ensure there’s something to suit all tastebuds.
10 Lamrock Avenue, Bondi 2026 NSW - See Map
Payments Accepted: Visa, Mastercard, Diners, Amex, Eftpos
Seats: 55 Chef: Leon Sansone
- Up to 40 Guests
- Birthday Party
- Christmas Party
- Dinner Party
- Set Menu