Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 100 Chef: Peter Olive
Opening Hours
Mon Closed
Tue Closed
Wed 5:00 PM - 11:30 PM
Thu 5:00 PM - 11:30 PM
Fri 5:00 PM - 11:30 PM
Sat 3:00 PM - 11:30 PM
Sun 3:00 PM - 9:30 PM
