Best Known For
Mysore Chilli Beef: diced spiced beef, flash cooked with crushed ginger, garlic, green chillies and mildly flavoured with curry leaves.
Delve into recipes handed down through generations at local favourite Garlic Clove Indian Restaurant on Eggersdorf Road in Ormeau. A warm vibe that feels like you’re among friends greets you at the door, before settling in at white-clothed tables to delight in the spices and taste of rich curries and Indian delicacies with a few modern twists. Choose a drink from the fully stocked bar to help wash down an entrée such as crispy garlic, ginger, soy and chilli chicken; or tantalisingly tasty Masala prawns, each one charred slightly at the edges – succulent and simple. Choose an all-time favourite curry like classic butter chicken, with sides of steamed basmati rice and wholemeal roti; while those finding it difficult to choose can grab a trio of curries, served with saffron rice and naan.
Shop 15A/37 Eggersdorf Road, Ormeau 4208 QLD - See Map
Lamb Shank Rogan Josh - Chef Recipe by Sabir Merchant
In Winter, a beautiful and hearty lamb shank goes very well with these cold nights. Lamb shank Rogan...
Seats: 45 Chef: Sabir Merchant