Garcon

Best Known For

Fresh pappardelle served with slow-cooked lamb shoulder ragu and goats’ cheese.

Those seeking a classic French-inspired bistro with a little ‘je ne sais quoi’ head to The Canopy to find Garçon on Rosenthal Avenue in Lane Cove. Nestled in one of Sydney’s most vibrant community spaces, this bistro is the place to live, learn and enjoy good food, whether you are craving a casual brunch, family dinner, romantic date or group celebration. Settle in and peruse a menu plating up temptations like spicy sambal stuffed mussels to start, served with Sonoma sourdough; moving on to mains such as Moroccan spiced slow-cooked lamb shoulder for two, with chat potatoes, grilled broccolini and mint yoghurt. Perhaps a classic plate of duck à l’orange entices, with dashi cabbage, hoisin jus, orange segments and pea sprouts, finishing sweetly with crème caramel and passionfruit salsa.