GAGE Dining & Co. Auburn

Best Known For

Signature open flame grilled beef ribs, with chips and a side salad.

Since opening its doors, GAGE Dining Co. on Queen Street has firmly established itself as a leading steakhouse on the Auburn dining scene. Featuring succulent steaks and delicious fare to tantalise all taste buds and nestled in the Auburn Ambulance Station Hotel, chill out with an icy brew to peruse a menu boasting everything from chicken schnitzel to a platter of ribs. Get things started with fried pork spring rolls or dim sim with dipping sauce, moving onto open flame grilled surf ‘n' turf – grain-fed rump steak, topped with prawns and creamy garlic sauce, served with chips and salad – or share a GAGE meat platter with rump steak, beef ribs, lamb chops, Kransky sausage, steamed vegetables, mash and two sauces. Seafood lovers opt for beer-battered fish, salad, chips and housemade tartar.