Fuzzy Duck
Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 96 Chef: Nathan Skinner Sommelier: Nathan Skinner
Opening Hours
Mon 6:30:AM - 2:30:PM
Tue 6:30:AM - 2:30:PM
Wed 6:30:AM - 2:30:PM
Thu 6:30:AM - 2:30:PM
Fri 6:30:AM - 2:30:PM
Sat 6:30:AM - 2:30:PM
Sun 6:30:AM - 2:30:PM
