Features & Facilities
Payments Accepted: Visa, Mastercard, Eftpos
Seats: 96 Chef: Nathan Skinner Sommelier: Nathan Skinner
Opening Hours
Mon 6:30 AM - 2:30 PM
Tue 6:30 AM - 2:30 PM
Wed 6:30 AM - 2:30 PM
Thu 6:30 AM - 2:30 PM
Fri 6:30 AM - 2:30 PM
Sat 6:30 AM - 2:30 PM
Sun 6:30 AM - 2:30 PM
