Flour and Stone the Annexe

Name: Flour and Stone the Annexe
Address: 43 Riley Street, Woolloomooloo, Sydney, 2011, AU
Telephone: (02) 8068 8818
Price range: $

$$$$$

Open Now

Bakery

43 Riley Street, Woolloomooloo NSW

Best Known For

Panna cotta lamingtons.

Location & Map

43 Riley Street, Woolloomooloo 2011 NSW - See Map

Features & Facilities

Breakfast
Delivery
Lunch
Takeaway

Payments Accepted: Visa, Mastercard, Amex, Eftpos

Chef: Nadine Ingram

Opening Hours

Mon 7:00 AM - 3:00 PM

Tue 7:00 AM - 3:00 PM

Wed 7:00 AM - 3:00 PM

Thu 7:00 AM - 3:00 PM

Fri 7:00 AM - 3:00 PM

Sat 8:00 AM - 3:00 PM

Sun Closed

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Flour and Stone the Annexe

Best Known For

Location & Map

Features & Facilities

Opening Hours

Leave a Review

Other options around Woolloomooloo

Philosophy Cafe

Monica Rooftop

Crafted By Matt Moran, Art Gallery Restaurant

Flour and Stone the Annexe

Best Known For

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