Fig & Olive at Cowes
Chef Hat Consideration List – VOTE
Best Known For
Wood-fired prawns, spiced butter, rocket salad and housemade bread.
About Fig & Olive at Cowes
Those seeking pizza and paella in Cowes head along Thompson Avenue to find Fig & Olive restaurant. This Mod Oz eatery with a European twist welcomes guests with an oasis of hanging and potted greenery in an alfresco courtyard creating a relaxing spot for enjoying a glass of wine after spending the day exploring. Indoors, tantalising aromas waft from the wood-fired oven as hungry diners contemplate tempters like Port Arlington mussels with chorizo, confit garlic, Napoli and crusty bread, to kick start a memorable meal. Delve into seafood, chorizo, red and green pepper paella with saffron strands, smoked paprika and aioli; or pick up a slice of spiced lamb, red onion, sumac, mint and yoghurt pizza, while diners with lighter tastes may opt for bar snacks such as cider braised chicken nibbles.
Menus/Downloads
Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 120 Chef: Stephanos Karlos
Opening Hours
Groups & Functions
- Up to 70 Guests
- Birthday Party
- Dinner Party
Had dinner with my husband, was Beautiful food at a great price! Flavors we're Devine and you could tell everything was made in house. Great atmosphere, very professional! If you're anywhere in the surrounding areas defiantly worth a trip to eat there. Wish we found this place earlier in our holiday, BEST RESTAURANT ON PHILLIP ISLAND!
amazing food, great variety, contempary modern decor, great value and great service
Infused is an oasis beside the sea, these guys are punching way above their weight. The food is some of the best we have eaten with excellent presentation. They could almost take this establishment to fine dining. Do yourself a favor when visiting Phillip Island next try Infused.
Stellar food experience. Beautifully presented plate with fabulous flavours. Every mouthful was a joy and we were thrilled to share our choices with one another.