AUSTRALIAN GOOD FOOD GUIDE - Home of the Chef Hat Awards

Best Known For

Poseidon’s Seafood: grilled prawns, scallop, calamari, smoked salmon, oyster, grilled sardine, dips and pita bread.

About Ela Mesa

Find a modern take on Greek and Mediterranean fare at Ela Mesa on The Boulevarde in Woy Woy. This fun and friendly dining destination brings a little slice of the Aegean to the Central NSW Coast with a blue and white theme, iconic images of Greece on the walls and a lively buzz of conversation, as locals and visitors relax with fine food and cold beer. Begin your culinary adventure with scallops, flash-fried in garlic, chilli and parsley butter, or slow-cooked octopus in red wine, garlic, oregano and olive oil; before tender marinated lamb souvlaki, with tzatziki, salad, chips and pita bread. Steak lovers may opt for rib eye cooked their way, served with asparagus, roast potatoes, capsicum, brandy and pistachio sauce; or devour Cypriot meatballs, with chips, tzatziki, pita bread and salad.

Ela Mesa Menus/Downloads

Location & Map

18 The Boulevarde, Woy Woy 2256 NSW - See Map

Opening Hours

Mon  Closed
Tue  Closed
Wed  12:00:PM - 3:00:PM
Wed  6:00:PM - 9:30:PM
Thu  12:00:PM - 3:00:PM
Thu  6:00:PM - 9:30:PM
Fri  12:00:PM - 3:00:PM
Fri  6:00:PM - 9:30:PM
Sat  12:00:PM - 3:00:PM
Sat  6:00:PM - 9:30:PM
Sun  12:00:PM - 3:00:PM

Groups & Functions

  • Up to 80 Guests
  • Birthday Party
  • Charity Event
  • Christmas Party
  • Cocktail Party
  • Corporate Function
  • Dinner Party
  • Engagement Party
  • Wedding
  • Canapes
  • Cocktails
  • Finger Food
  • Set Menu

Leave a Review

Member Reviews (4)


Food and service were fantastic, we will be back ! Had a great afternoon. Thanks guys :)


Fantastic food, excellent service, great ambiance
We loved the food. It was very fresh and lots of flavour. We will be back!


Comfortable informal vibe and great local scenery. Thoroughly recommend this venue.


Great food and service. One of my favourite eateries.