Ela Mediterranean
Best Known For
Marinated Tasmanian Lamb Cutlets
About Ela Mediterranean
Savour a delightful array of Mediterranean-inspired dishes, meticulously crafted with fresh, locally-sourced ingredients at Ela Mediterranean on Marlin Parade in Cairns. This is Tropical North Queensland waterfront dining at its best, as you sip a signature cocktail and bask in gentle sea breezes to peruse a menu boasting authentic flavours and modern interpretations of Greek food. Join a lively lunch crowd for pilaf rice, marinated lamb cutlets and Romesco sauce; or begin an evening meal with grilled octopus, paprika, fava de Santorini, nduja dressing, guindilla and green oil. For a memorable main, don’t go past chicken souvlaki with pumpkin skordalia, labneh, hazelnut crumble, red chilli pickle and spring onion. Chocolate mousse, berry coulis and whipped cream make for a sweet finish.
Ela Mediterranean Menus/Downloads
Specials & Events
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos, Apple Pay, Google Pay, Cash
Seats: 150 Chef: Vincent Perraud
Opening Hours
Groups & Functions
- Birthday Party
- Charity Event
- Christmas Party
- Cocktail Party
- Conference
- Corporate Function
- Dinner Party
- Engagement Party
- Hens & Bucks Night
- Product Launch
- Wedding
- Banquets
- Canapes
- Cocktails
- Finger Food
- Set Menu
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