DUCKFAT
3B/63 Skyring Terrace, Newstead QLD
Best Known For
Beet & Goat Cheese Cloud, Duck Cherry Ember, MB8/9 Wagyu with Café de Paris butter and crème brûlée.
About DUCKFAT
French energy, proper rituals and absolutely no boring déjà vu — DUCKFAT on Skyring Terrace in Newstead is a bold and brilliantly considered French restaurant that brings the theatre, the generosity and the unapologetic indulgence of great French dining to Brisbane in the most exciting and memorable way. Sourdough baguette and cultured butter set the scene beautifully before oysters, steak frites, wagyu, indulgent seafood and bold, generous sauces take the experience somewhere genuinely extraordinary. Desserts arrive with the same theatrical confidence that defines every course before them. Open for lunch, dinner and celebrations of all kinds, DUCKFAT delivers the joie de vivre and culinary conviction that truly great French dining demands.
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Features & Facilities
Payments Accepted: Visa, Mastercard, Amex, Eftpos
Seats: 110