Best Known For
Soups based on century-old hot pot recipes.
Shape your own culinary adventure based on century-old Chinese recipes at Dragon Hot Pot on Gratton Street in Carlton. This restaurant lets you select the ingredients for a unique hot pot from a combination of meat, noodles, seafood, tofu and vegetables, then added to a thick and fragrant broth made from marrow bones, cooked for more than 12 hours with traditional Chinese herbs. With more than 100 ingredients to choose from along with spiciness your way, guests can create endless combination of hot pots, such as bone broth combined with pickled mustard, fermented in a crock for six months to develop a rich, mild flavour. Perhaps Sichuan hot and sour broth tempts with beef, pork or tofu; while the more adventurous may opt for chicken feet to add to silky and flavourful collagen bone broth.
111-113 Grattan Street, Carlton 3053 VIC - See Map