Best Known For
Wagyu Risotto: M9+ Wagyu, seasonal mushrooms, chive oil, arborio rice, red wine jus and foie gras.
About Doki Doki
Expect a ‘heart-beating’ experience when dining at Asian fusion restaurant Doki Doki on Victoria Avenue in Chatswood. Named after the Japanese words for the sound of the heartbeat, linger alfresco on balmy Sydney days amid flowering planter boxes; or indoors where trailing and potted greenery add an oasis of calm, ideal for memorable meals with family and friends. Serving premium made-to-order sushi, locally-sourced sashimi and à la carte dishes, watch the Chefs at work in the open kitchen while sipping your favourite beverage and delve into the likes of pan-seared scallops to start. Perhaps kingfish carpaccio and basil ponzu dressing tempt; before larger plates of tempura lobster, stir-fried Udon noodles, mushrooms, lobster bisque and sourdough, or miso-marinated glacier toothfish.
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